Raisin Bran Muffins
Raisin Bran Muffins is an moderately easy dinner. Made with 1 (15 oz.) box raisin bran, 3 c. self-rising flour, 3 c. sugar, 4 eggs, well beaten and 1 c. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a large bowl, combine Raisin Bran, sugar and flour.
Add buttermilk, oil, eggs and raisins.
Stir well.
Pour into well-greased muffin pans.
Bake at 375Β° for 15 to 20 minutes. This mixture will keep refrigerated for 5 to 6 weeks and can be baked as needed.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment