Quick Sweet-Sour Pork
Quick Sweet-Sour Pork is an moderately easy dinner. Made with 15 1/4 oz. pineapple chunks, drained, 1 green pepper, cut in strips, 2 to 3 carrots, cut in thin diagonal strips, 1 lb. pork tenderloin, cubed and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Coat pork cubes with flour, salt and pepper; mix.
Stir-fry with peanut oil for 4 to 5 minutes until brown.
Add carrots; stir-fry 1 to 2 minutes.
Cover for 1 minute.
Add green pepper; stir-fry 1 minute.
Cover for 1 minute.
Add pineapple chunks and sweet-sour sauce.
Cover and simmer on low until sauce is heated. Serve over white rice.
π· Perfect Pairings
Complete your meal with these
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