Quick Rolls
Quick Rolls is an moderately easy dinner. Made with 2 pkg. dry yeast, 1/4 c. warm water, 1 1/4 c. milk, 1/2 tsp. salt and 1/4 c. lard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Combine milk, salt, lard and sugar.
In saucepan.
Stir in yeast mixture. Add flour.
Mix well.
Let rise, covered, 15 minutes (no need to knead).
In muffin pan, cloverleaf style. Cover and let rise 15 minutes.
Bake at 450Β° for 8 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment