Quick Peanut Butter Fudge
Quick Peanut Butter Fudge is an moderately easy dinner. Made with 1/3 c. margarine, 1/2 c. light corn syrup, 3/4 c. peanut butter, 1/2 tsp. salt and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine margarine, corn syrup, peanut butter, salt and vanilla in large bowl.
Stir in powdered sugar gradually.
Turn onto board and knead until well blended and smooth.
Add nuts gradually, pressing and kneading into candy.
Press out with hands or rolling pin into square 1/2-inch thick.
Cut into serving pieces.
Yield: 2 pounds fudge.
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