Quick Orange Nut Bread
Quick Orange Nut Bread is an moderately easy dinner. Made with 2 c. sifted flour, 1 c. sugar, 1 tsp. baking powder, 3/4 tsp. allspice and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In large bowl, sift flour with sugar, baking powder, allspice, salt and baking soda.
Beat egg thoroughly and combine with orange rind, juice and melted butter.
Add liquid to flour mixture all at once.
Stir only until well blended.
Stir in nuts.
Bake in well-greased loaf pan (9 x 5 x 3-inch) in preheated 350Β° oven for about 50 minutes.
Cool 5 minutes before removing from pan.
Cool completely before slicing.
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