Quick Green Bean Casserole
Quick Green Bean Casserole is an moderately easy dinner. Made with 1 (10 3/4 oz.) can cream of mushroom soup (undiluted), 1 c. commercial sour cream, 5 cloves garlic, crushed, or 1/2 tsp. garlic powder, 3 (16 oz.) cans french-style green beans, drained and 1 c. saltine cracker crumbs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine soup, sour cream and garlic.
Add green beans; stir well.
Put in a greased 1 1/2-quart casserole.
Combine cracker crumbs, cheese and butter; sprinkle on casserole.
Bake, uncovered, at 350Β° for 20 minutes.
Top with French fried onion rings or toasted sliced almonds.
Bake 10 additional minutes. Yields 10 to 12 servings.
π· Perfect Pairings
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