Quick Garlic-Cheese Biscuits
Quick Garlic-Cheese Biscuits is an moderately easy dinner. Made with 2 c. buttermilk baking mix, 2/3 c. milk, 1/2 to 1 c. shredded cheddar cheese, 1/4 c. butter, melted and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix the baking mix, milk and cheese until a soft dough forms; beat vigorously for 30 seconds.
Drop dough by spoonfuls onto an ungreased cookie sheet.
Bake about 10 minutes at 450Β° or until lightly browned.
Mix butter, garlic powder and parsley flakes; brush over warm biscuits before removing from cookie sheet.
Serve warm.
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