Quick French Onion Soup
Quick French Onion Soup is an moderately easy dinner. Made with 4 large onions, thinly sliced, 1/4 c. butter, 1 tbsp. flour, 6 bouillon cubes and 4 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Saute onions in butter in saucepan until golden.
Stir in flour.
Add bouillon cubes, water and Worcestershire sauce to onions.
Simmer for 20 minutes, stirring occasionally.
Float a Melba toast round topped with 1 tablespoon cheese for each serving, or serve in individual bowls each one topped with a Melba toast and cheese.
Makes 5 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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