Quick Crunch
Quick Crunch is an easy dinner. Made with 1 box white or yellow cake mix, 1 can apple or another pie filling flavor, 1/2 stick butter and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook filling for 10 to 15 minutes or until tender.
Add sugar to taste.
Whip butter until chunky.
Add cake mix and stir, but leave lumpy.
Put 1 cup of crunch on bottom and add filling.
Add rest of crunch mixture on top.
Bake for about 45 minutes at 350Β°. (For extra crunch, use 2 boxes of cake mix.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment