Quick Cinnamon Bread

Name: Quick Cinnamon Bread
Ingredients: 1 egg, beaten; 1 c. sugar; 1/4 c. cooking oil; 1 c. buttermilk; 1 tsp. baking soda; 2 c. flour; 1/2 tsp. salt; 1 tbsp. cinnamon; 1/3 c. sugar

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Quick Cinnamon Bread is an moderately easy dinner. Made with 1 egg, beaten, 1 c. sugar, 1/4 c. cooking oil, 1 c. buttermilk and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Bread #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 egg, beaten

1 c. sugar

1/4 c. cooking oil

1 c. buttermilk

1 tsp. baking soda

2 c. flour

1/2 tsp. salt

1 tbsp. cinnamon

1/3 c. sugar

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (486g)

Amount per serving

Calories 2321

% Daily Value*

Total Fat 154g 197%

Saturated Fat 55g 275%

Trans Fat 0g

Cholesterol 470mg 157%

Sodium 886mg 39%

Total Carbohydrate 222g 81%

Dietary Fiber 2.2g 8%

Total Sugars 160g

Protein 19g 38%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 3.7mg 21%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Mix egg, sugar and oil well.

Add soda and salt.

Mix well. Alternately add flour and buttermilk.

Beat well.

Place half of batter in greased loaf pan.

Sprinkle half of the cinnamon/sugar mixture over batter.

Repeat with remaining batter and sugar/cinnamon.

Cut through with knife and bake 45 to 50 minutes at 350°.

Serve warm or cold.