Quick Buttermilk Rolls
Quick Buttermilk Rolls is an moderately easy dinner. Made with 1 c. lukewarm thick buttermilk, 1 tsp. sugar, 1/4 tsp. soda, 3 tbsp. shortening and 1 cake yeast, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Heat buttermilk to lukewarm.
Add sugar, soda and shortening. Stir until shortening is soft.
Crumble yeast into mixture; stir well.
Pour into mixing bowl.
Sift flour, baking powder and salt together into mixture and mix well.
Let dough stand on floured board for 10 minutes.
Knead lightly and make into rolls.
Let rise 1 1/2 hours.
Bake at 450Β° for 25 minutes or until browned.
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