Quick Apple Betty
Quick Apple Betty is an moderately easy dinner. Made with 1 (21 oz.) can apple pie filling, 1/4 c. brown sugar, 1 tbsp. lemon juice, 2 c. raisin bread and 3 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Empty pie filling into greased baking dish.
Stir in brown sugar, lemon juice and a sprinkle of cinnamon.
Top with crumbled raisin bread, dot with margarine and sprinkle with sugar and cinnamon mixture.
Bake at 350Β° for 20 to 30 minutes, until bubbly hot and slightly browned on top.
π· Perfect Pairings
Complete your meal with these
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