Quick and Robust Vegetable Beef Soup
Quick And Robust Vegetable Beef Soup is an moderately easy dinner. Made with 1 1/4 lb. ground chuck, 2/3 c. chopped onion, 1 (14 1/2 oz.) can diced tomatoes (plain), 1 (14 1/2 oz.) can diced tomatoes with balsamic vinegar, basil and olive oil and 2 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ground chuck and onions in soup pot.
Cook over medium heat until chuck is browned and onions are tender.
Add remaining ingredients and cook over medium-low heat for about 15 minutes.
Add extra water, if needed during cooking.
π· Perfect Pairings
Complete your meal with these
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