Quick and Easy Cherry Crunch

Quick and Easy Cherry Crunch

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Quick And Easy Cherry Crunch is an easy dinner. Made with 1 can cherry pie filling, 1 tsp. lemon juice (optional), 1 c. white cake mix and 1/2 stick butter, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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👨‍🍳 Instructions

Pour cherry pie filling into a 9-inch pie plate.

Sprinkle lemon juice over filling.

Sprinkle cake mix on top; drizzle with butter.

Bake at 325° to 350° for 45 minutes.

Makes 6 servings.

🍷 Perfect Pairings

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