Quick and Easy Banana Bread
Quick And Easy Banana Bread is an moderately easy dinner. Made with 1 3/4 c. self-rising flour, 2/3 c. sugar, 4 bananas, mashed, 1/3 c. margarine, softened and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In a large bowl, combine 1 cup of flour and sugar.
Add mashed bananas, margarine and milk.
Beat with an electric mixer on low until blended, then on high for 2 minutes.
Add eggs and remaining flour; beat until blended.
Stir in nuts (optional).
Pour into greased bread pan (8 x 4 x 2-inch).
Bake at 350Β° for 55 to 60 minutes.
(If toothpick comes out clean, it's done.)
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