Quick and Chewy Crescent Bars

Quick and Chewy Crescent Bars

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Quick And Chewy Crescent Bars is an easy dinner. Made with 1 can refrigerated quick crescent rolls, 1 can sweetened evaporated milk, 1 (9.9 oz.) pkg. coconut pecan or almond dry frosting mix and 1/4 c. melted butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Unmold can of rolls and place rectangles in ungreased 15 x 10-inch roll pan.

Press dough to cover bottom of pan and seal perforations.

Milk over dough.

Sprinkle with frosting

Drizzle with the melted butter.

Bake at 400Β° for 12 to 15 minutes until golden brown.

Cut into squares. Makes 3 to 4 dozen bars.

🍷 Perfect Pairings

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