Quick and Chewy Crescent Bars
Quick And Chewy Crescent Bars is an easy dinner. Made with 1 can refrigerated quick crescent rolls, 1 can sweetened evaporated milk, 1 (9.9 oz.) pkg. coconut pecan or almond dry frosting mix and 1/4 c. melted butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Unmold can of rolls and place rectangles in ungreased 15 x 10-inch roll pan.
Press dough to cover bottom of pan and seal perforations.
Milk over dough.
Sprinkle with frosting
Drizzle with the melted butter.
Bake at 400Β° for 12 to 15 minutes until golden brown.
Cut into squares. Makes 3 to 4 dozen bars.
π· Perfect Pairings
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