Quiche Lorraine(Makes 6 Servings)
Quiche Lorraine(Makes 6 Servings) is an moderately easy dinner. Made with 1 pillsbury all ready pie crust, 1 egg white, 1/4 lb. sliced bacon (about 4 slices), 2 c. milk, cream or half and half and 3 large eggs, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Place pie crust in 9-inch pie plate according to package directions.
Brush pie crust with egg white.
Then prick pie crust with fork; set aside.
π· Perfect Pairings
Complete your meal with these
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