Quiche-a-Roni

Quiche-a-Roni

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Quiche-A-Roni is an moderately easy dinner. Made with 1 pkg. chicken flavor rice-a-roni, 1/4 c. chopped onions, 1/4 lb. mushrooms, sliced, 2 tbsp. butter and 2 c. grated swiss cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Prepare Rice-A-Roni, using 2 1/2 cups water and cook as directed on package.

Spoon Rice-A-Roni into a 10-inch buttered quiche pan or pie plate and mold up sides to form a shell.

In a small frying pan, saute onions and mushrooms in 2 tablespoons butter.

Combine onions, mushrooms, cheese, half and half, eggs, nutmeg, salt and pepper; pour into shell.

Top with bacon.

Bake at 375Β° for 35 minutes or until set.

Cool 5 minutes and cut into wedges.

Makes 6 servings.

🍷 Perfect Pairings

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