Name: Pumpkin Walnut Bread Pudding with Kentucky Bourbon Sauce
Ingredients: 1 tbsp. plus 2 tsp. unsalted butter (at room temperature) in all; 1 c. half and half; 1 1/2 c. heavy cream; 5 large eggs; 1/2 tsp. grated orange zest; 5 tbsp. granulated sugar; 6 tbsp. light brown sugar, in all; 1 tbsp. minced fresh ginger; 1 tsp. ground cinnamon; 1/2 tsp. ground nutmeg; 1 tsp. pure vanilla extract; 2 tbsp. Grand Marnier; 2 c. cooked and mashed pumpkin; 8 slices white bread, with crusts, torn into 2-inch pieces; 1/2 c. chopped walnuts; 2 c. Kentucky Bourbon Sauce (recipe follows); fresh mint sprigs

Pumpkin Walnut Bread Pudding with Kentucky Bourbon Sauce

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Pumpkin Walnut Bread Pudding With Kentucky Bourbon Sauce is an impressive dinner. Made with 1 tbsp. plus 2 tsp. unsalted butter (at room temperature) in all, 1 c. half and half, 1 1/2 c. heavy cream, 5 large eggs and 1/2 tsp. grated orange zest, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.