Pumpkin-Spice Bars
Pumpkin-Spice Bars is an impressive dinner. Made with 4 eggs, 2 c. sugar, 1 c. vegetable oil, 1 16 oz. can pumpkin and 2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease jelly roll pan, 15 1/2x10 1/2x1 inches.
Beat eggs, sugar, oil and pumpkin.
Stir in flour, baking powder, cinnamon, baking soda, salt, ginger and cloves.
Mix in raisins.
Pour batter into pan.
Bake until light brown, 25 to 30 minutes.
Cool; frost with Cream Cheese Frosting.
Sprinkle with nuts.
Cut into bars, about 2x1 1/2 inches.
Refrigerate any remaining bars.
Makes about four dozen bars.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment