Pumpkin Pie(Makes 2 Pies)
Pumpkin Pie(Makes 2 Pies) is an moderately easy dinner. Made with 4 eggs, slightly beaten, 1 large or 2 small cans pumpkin, 1 3/4 c. sugar, 1 tsp. salt and 1/2 tsp. cloves, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Blend beaten eggs, canned pumpkin, sugar, salt, cloves, cinnamon, ginger and nutmeg.
Slowly add condensed milk.
Mix well.
Pour into 2 unbaked pie shells.
Bake at 400° for 15 minutes, then reduce temperature to 375° for about 45 minutes, or until you can cut center with a knife and none of the pie filling clings to it.
🍷 Perfect Pairings
Complete your meal with these
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