Pumpkin Pie

Pumpkin Pie

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Pumpkin Pie is an moderately easy dinner. Made with 2 c. pumpkin, cooked, drained and mashed, 3 large eggs, 1/4 tsp. salt, 1/2 c. white sugar and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs and add sugar, flour, salt and spices.

Next add pumpkin, Karo, milk, butter and coconut.

Pour into unbaked pie shell (9-inch).

Bake at 350Β° for 30 minutes or until golden brown.

This makes 2 pies.

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