Pumpkin Pecan Pie
Pumpkin Pecan Pie is an moderately easy dinner. Made with 4 eggs, 2 c. pumpkin, 2/3 c. sugar, 2 tsp. pumpkin pie spice and 2/3 c. corn syrup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Stir together 2 slightly beaten eggs, pumpkin, 2/3 cup sugar and pie spice.
Spread over bottom of pastry shell.
Combine 2 beaten eggs, corn syrup, 1/2 cup sugar, melted butter and vanilla. Stir in pecan halves.
Spoon over pumpkin mixture.
Bake at 350Β° for 50 minutes or until filling is set.
π· Perfect Pairings
Complete your meal with these
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