Pumpkin - Pecan Bread
Pumpkin - Pecan Bread is an moderately easy dinner. Made with 2/3 c. shortening, 2 2/3 c. sugar, 4 eggs, 2 c. pumpkin and 3 1/3 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar in bowl.
Add pumpkin and 2/3 cup water, mixing well.
Sift in dry ingredients, blending well.
Stir in raisins and pecans.
Pour into 2 greased and floured loaf pans.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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