Pumpkin Orange Poppy Seed Cake(Easy, Moist, Tasty!)
Pumpkin Orange Poppy Seed Cake(Easy, Moist, Tasty!) is an easy dinner. Made with 1 (18.25 oz.) pkg. yellow cake mix, 1 (15 oz.) can solid pack pumpkin, 3 eggs, 2/3 c. orange juice and 1/4 c. poppy seeds, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 350Β°.
Grease and flour 12-cup Bundt pan. Combine cake mix, pumpkin, eggs and orange juice in large bowl. Beat at low speed until moistened. Beat on medium for 2 minutes. Add poppy seeds; mix until blended. Pour into pan. Bake 35 to 40 minutes. Cool in pan 10 minutes. Drizzle with glaze when cool.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment