Pumpkin Nut Bread
Pumpkin Nut Bread is an impressive dinner. Made with 3 c. sugar, 4 eggs, well beaten, 1 (1 lb.) can pumpkin (2 c.), 1 tsp. baking soda and 1/2 tsp. cloves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, oil and eggs; beat well.
Blend in pumpkin. Sift flour with baking powder, soda, salt and spices.
Add alternately with water, beating well after each addition.
Stir in nuts or raisins.
Pour into 3 well-greased loaf pans.
Bake for 1 hour at 350Β°.
Makes 3 loaves.
π· Perfect Pairings
Complete your meal with these
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