Pumpkin Muffins
Pumpkin Muffins is an impressive dinner. Made with 2 c. all-purpose flour, 2 tsp. baking powder, 3/4 tsp. baking soda, 1 tsp. ground cinnamon and 1 tsp. allspice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Sift together dry ingredients.
In a large bowl, beat together brown sugar, eggs and butter until light and frothy.
Blend in pumpkin and buttermilk.
Add dry ingredients, nuts and raisins. Stir just enough to moisten flour mixture.
Do not overmix.
Spoon mixture into greased 2-inch muffin pans.
Fill cups three-fourths full.
Bake at 375Β° for 25 to 30 minutes, or until lightly browned.
Remove from pan and cool on wire rack.
π· Perfect Pairings
Complete your meal with these
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