Pumpkin Cheese Roll
Pumpkin Cheese Roll is an impressive dinner. Made with 3 eggs, 1 c. sugar, 2/3 c. pumpkin, 1 tsp. lemon juice and 3/4 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat the eggs at high speed for 5 minutes.
Beat in the sugar. Stir in the pumpkin and lemon juice.
Sift together dry ingredients and fold into the pumpkin mixture.
Spread on a greased and floured cookie sheet (15 x 10 1/2 x 1/2-inch).
Sprinkle nuts on top.
Bake at 375Β° for 15 minutes.
Turn out on a towel sprinkled with powdered sugar.
Roll as like a jelly roll and cool.
π· Perfect Pairings
Complete your meal with these
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