Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 c. cooked or canned pumpkin, 1/2 c. vegetable oil, 1/2 c. water and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a mixing bowl, combine sugar, pumpkin, oil, water and eggs; beat well.
Combine dry ingredients; gradually add to pumpkin mixture and mix well.
Pour into a greased 9 x 5 x 3-inch loaf pan.
Bake at 350Β° for 65 to 70 minutes.
Cool 10 minutes in pan before removing to a wire rack.
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