Pumpkin Bread
Pumpkin Bread is an impressive dinner. Made with 3 1/3 c. flour, 2 tsp. baking soda, 1 1/2 tsp. salt, 1 tsp. cinnamon and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dry ingredients together.
Add remaining ingredients and mix well.
Bake in greased loaf pans at 350Β°.
This makes
2 regular loaves, to 8 small loaves.
Bake in regular loaf pans approximately 1 hour.
After baking, brush with melted butter and sprinkle with cinnamon-sugar mixture.
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