Pumpkin Bread

Pumpkin Bread

⏱️ Ready in 2h 10m πŸ₯„ Prep 26 min πŸ”₯ Cook 1h 44m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Pumpkin Bread is an impressive baked good you can prepare in about 2 hours 10 minutes. Made with c. sugar, c. shortening, eggs, (16 oz.) pumpkin and c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Bread #Baked #Halloween
πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Grease bottoms only of 2 loaf pans (9 x 5 x 3-inches) or 3 loaf pans (8 1/2 x 4 1/2 x 2 1/2-inches).

Mix sugar and shortening in large bowl.

Mix in eggs, pumpkin and water.

Stir in flour, baking soda, salt, baking powder, cinnamon and cloves until blended.

Stir in raisins and nuts (optional). P our into pans.

Bake about 1 hour and 10 minutes, or until toothpick inserted into center comes out clean; cool 5 minutes. Loosen sides of loaves from pans; remove from pans.

Cool completely before slicing.

Makes 2 or 3 loaves (24 slices each). Serving size

/24 loaf.

Calories: Fat: g (with nuts), 3 g (without nuts).

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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