Pumpkin Bars with Cream Cheese Icing
Pumpkin Bars With Cream Cheese Icing is an moderately easy dinner. Made with 4 eggs, 1 2/3 c. sugar, 1 c. oil, 2 c. cooked pumpkin and 2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat eggs, sugar, oil and pumpkin together until light.
Stir together flour, baking powder, cinnamon, salt and baking soda.
Add to pumpkin mixture and mix well.
Spread batter in an ungreased 9 x 15 pan.
Bake at 350Β° for 30 minutes.
Cool, then ice with cream cheese icing.
π· Perfect Pairings
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