Prize Winning Zucchini Bread

Prize Winning Zucchini Bread

⏱️ Ready in 1h 20m πŸ₯„ Prep 24 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 19 views

Prize Winning Zucchini Bread is an impressive baked good you can prepare in about 1 hour 20 minutes. Made with eggs, c. oil, c. sugar, . vanilla and c. shredded, unpeeled zucchini, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Grease 2 (9 x 5-inch) loaf pans.

Beat eggs, oil, sugar and vanilla until thick.

Mix in flour, spices, baking powder and soda.

Stir in pineapple and zucchini until well mixed.

Pour into 2 greased 9 x 5-inch loaf pans.

Bake for 1 hour or until toothpick comes out clean.

🍷 Perfect Pairings

Complete your meal with these

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