Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 2/3 c. pretzels (mr. salty), 2 small boxes strawberry jello, 2 (10 oz.) pkg. frozen strawberries, 1 c. sugar and 1 1/2 sticks melted butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Break pretzels into small pieces; pour melted butter over pretzels.
Bake for 20 minutes at 350Β° in large Pyrex baking dish. Cool.
Mix cream cheese with sugar.
Add Cool Whip; pour over pretzels.
Dissolve strawberry jello in boiling water.
Add frozen strawberries; mix well.
Pour over cream cheese mixture.
Chill until set.
π· Perfect Pairings
Complete your meal with these
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