Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 3/4 c. melted margarine, 3 tbsp. sugar, 8 oz. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make crust of pretzels, margarine and 3 tablespoons sugar. Press in a 9 x 13-inch pan.
Bake at 400Β° for 8 minutes.
Let cool.
Make filling of cream cheese and 1 cup sugar.
Stir in whipped topping.
Spread on crust.
Dissolve jello in water.
Stir in strawberries.
Let stand 10 minutes.
Pour over cream cheese mixture and chill.
π· Perfect Pairings
Complete your meal with these
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