Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. coarsely chopped pretzel nubs, 2 sticks margarine, melted, 1 c. sugar, 16 oz. bowl cool whip and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pretzels, margarine and 1 cup sugar and press in 13 x 9 x 2 baking dish.
Bake at 325Β° for 8 minutes.
Take Cool Whip, cream cheese and sugar; mix and spread on pretzels.
Put pineapple and cornstarch in saucepan; bring to a boil until thickens.
Spread on top of cream mixture.
Chill!
π· Perfect Pairings
Complete your meal with these
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