Pretzel Cake
Pretzel Cake is an moderately easy dinner. Made with 2 c. crushed pretzels, 6 tbsp. melted butter, 1 1/2 tbsp. sugar, 1 pkg. peach jello and 1 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the crushed pretzels with the melted butter and 1 1/2 tablespoons sugar.
Press in square or oblong pan; cook for 8 minutes in a 400Β° oven.
π· Perfect Pairings
Complete your meal with these
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