President Clinton's Lemon Chess Pie

President Clinton's Lemon Chess Pie

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President Clinton'S Lemon Chess Pie is an moderately easy dinner. Made with 2 c. sugar, 1 tbsp. flour, 1 tbsp. cornmeal, 4 eggs, beaten and 1/4 c. butter, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

In a large bowl, toss sugar, flour and cornmeal with a fork. Add remaining ingredients and mix well.

Pour into pie shell and bake at 450° for 10 minutes. Reduce heat to 350° and bake for 30 minutes.

Serve at room temperature or slightly chilled.

🍷 Perfect Pairings

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