Pralines
Pralines is an moderately easy dinner. Made with 1 1/2 c. sugar, 3/4 c. brown sugar, 1/2 c. milk, 6 tbsp. butter and 1 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine all ingredients except vanilla and bring to a boil.
Cook to soft-ball stage (238° to 240°) on a candy thermometer.
Remove from heat and stir in vanilla.
Keep stirring until nuts no longer come to the top of the mixture.
Quickly drop by spoonful on waxed paper.
When cool, remove and store.
🍷 Perfect Pairings
Complete your meal with these
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