Praline Sweet Potatoes and Apples
Praline Sweet Potatoes And Apples is an moderately easy dinner. Made with 1/2 c. butter, 2 lb. sweet potatoes, peeled and cut into 1/4-inch slices, 2 apples, peeled and cut into 1/4-inch slices, 1/4 c. granulated sugar and 1/4 c. firmly packed brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Melt butter in a large skillet over medium heat.
Add sweet potatoes; cover and cook over medium heat for 5 minutes or until golden brown.
Turn potato slices over.
Reduce heat; cover and cook 5 more minutes.
Remove potatoes from skillet.
Add apples; cook 5 minutes on each side or until tender and golden brown.
Return potatoes to skillet.
Add sugars, pecans, cinnamon and salt, tossing to coat.
Add 2 tablespoons water, stirring to mix.
Cook 5 minutes, until potatoes and apples are glazed and tender.
π· Perfect Pairings
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