Powdered Sugar Pound Cake

Powdered Sugar Pound Cake

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Powdered Sugar Pound Cake is an moderately easy dinner. Made with 1 lb. butter, 1 (1 lb.) box powdered sugar, 3 c. cake flour, sifted, 6 large eggs and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream the butter.

Gradually add powdered sugar; cream until light and fluffy. Beat in flour and eggs alternately, beginning and ending with flour.

Beat well after each addition.

Stir in flavorings.

Pour into well-greased and floured tube cake pan. Bake in a 350Β° oven for at least 1 hour before checking.

Test for doneness.

Cake begins to pull away from sides, or toothpick inserted comes out clean.

Turn out on cake rack to cool.

🍷 Perfect Pairings

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