Pound Cake

Pound Cake

πŸ‘οΈ 1 views

Pound Cake is an impressive dinner. Made with 2 c. sugar, 2 c. flour, 6 eggs, well beaten, 1 c. wesson oil and 1 tsp. lemon juice, almond and vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar.

Mix molasses with 1 teaspoon soda and add to butter mixture.

Beat until light and fluffy.

Sift flour, baking powder and spices.

Add to boiling water, beating until very smooth.

Add beaten eggs.

Pour into pans to bake at 350Β° for 30 minutes.

Cool and turn on platter.

Dust with sifted powdered sugar and serve with whipped cream.

🍷 Perfect Pairings

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