Pound Cake
Pound Cake is an moderately easy dinner. Made with 3 sticks oleo, 2 1/2 c. sugar, 8 eggs, 3 c. flour, sifted and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cream together oleo and sugar.
Beat eggs and cream of tartar. Add these mixtures together, alternating with flour.
After all ingredients are blended, set mixer at medium speed and beat for 10 minutes.
Vanilla may be added, however, this cake has enough flavor without it.
Put batter in a tube pan that has been well-greased and floured.
Bake 1 hour and 45 minutes in a 300Β° oven.
Don't open oven door while cake is baking.
π· Perfect Pairings
Complete your meal with these
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