Pound Cake
Pound Cake is an moderately easy dinner. Made with 3 sticks butter, 1 (8 oz.) cream cheese, 3 c. sugar, 2 tsp. vanilla and 6 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend butter and cream cheese until softened.
Beat in sugar, one cup at a time, until fluffy.
Add vanilla.
Add eggs, one at a time.
Add flour continuously.
Bake at 350Β° in large tube pan.
π· Perfect Pairings
Complete your meal with these
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