Pound Cake

Name: Pound Cake
Ingredients: 3 c. flour; 3 tsp. baking powder; 1 c. butter (2 sticks); 1 c. milk; 2 c. sugar; 4 egg yolks; 1 tsp. vanilla; 1/2 tsp. almond flavoring

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Pound Cake is an moderately easy dinner. Made with 3 c. flour, 3 tsp. baking powder, 1 c. butter (2 sticks), 1 c. milk and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3 c. flour

3 tsp. baking powder

1 c. butter (2 sticks)

1 c. milk

2 c. sugar

4 egg yolks

1 tsp. vanilla

1/2 tsp. almond flavoring

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (484g)

Amount per serving

Calories 1461

% Daily Value*

Total Fat 78g 100%

Saturated Fat 44g 220%

Trans Fat 0g

Cholesterol 474mg 158%

Sodium 146mg 6%

Total Carbohydrate 158g 57%

Dietary Fiber 2.2g 8%

Total Sugars 84g

Protein 24g 48%

Vitamin D 0mcg 0%

Calcium 100mg 8%

Iron 3.7mg 21%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Cream butter and sugar; add egg yolks until light and fluffy. Sift dry ingredients and add alternately with milk.

Beat egg whites and fold into the rest.

Bake 1 hour at 350°.