Potatoes Romanoff
Potatoes Romanoff is an moderately easy dinner. Made with 4 medium potatoes, 1 c. sour cream, 1 1/4 c. shredded sharp cheddar cheese, 1/8 tsp. pepper and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes with jackets until tender.
Peel and shred. Combine with sour cream, onions, 3/4 cup cheese, salt and pepper. Turn mixture into a 1 1/2-quart casserole.
Sprinkle with remaining cheese and paprika.
Bake, uncovered, at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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