Potato Yeast Rolls
Potato Yeast Rolls is an moderately easy dinner. Made with 3 medium potatoes, 2 pkg. yeast, 1/2 c. sugar, 5 to 7 c. plain flour and 2 c. potato water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes in enough water to have 2 cups of potato water. Put water aside to cool.
Mix yeast, salt and sugar in a large mixing bowl.
Cream potatoes while hot with Crisco.
Add potatoes, potato water with yeast, salt and sugar.
Let sit for 2 hours. Then work in flour.
π· Perfect Pairings
Complete your meal with these
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