Potato Stuffing Bake

Name: Potato Stuffing Bake
Ingredients: 1 1/2 c. water; 1/3 c. margarine or butter; 3/4 c. milk; 1 1/2 c. Hungry Jack mashed potato flakes; 1 2/3 c. seasoned dry bread cubes; 1/3 c. finely chopped celery; 3 tbsp. finely chopped green onions; 2 drops hot pepper sauce; 2 (2 oz.) slices American cheese, cut in half diagonally

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Potato Stuffing Bake is an moderately easy dinner. Made with 1 1/2 c. water, 1/3 c. margarine or butter, 3/4 c. milk, 1 1/2 c. hungry jack mashed potato flakes and 1 2/3 c. seasoned dry bread cubes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

#Baked #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 c. water

1/3 c. margarine or butter

3/4 c. milk

1 1/2 c. Hungry Jack mashed potato flakes

1 2/3 c. seasoned dry bread cubes

1/3 c. finely chopped celery

3 tbsp. finely chopped green onions

2 drops hot pepper sauce

2 (2 oz.) slices American cheese, cut in half diagonally

👨‍🍳 Instructions

Heat oven to 350°.

Grease 1-quart casserole.

In large saucepan, heat water and margarine to boiling.

Remove from heat; add milk and potato flakes, stirring until well blended.

Stir in 1 1/3 cups of the bread cubes (reserve remaining 1/3 for topping), celery, green onions and hot pepper sauce.

Spoon into greased casserole.

🍷 Perfect Pairings

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🥗 Sides

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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