Potato Soup
Potato Soup is an moderately easy dinner. Made with 2 c. potatoes, diced, 1/4 c. carrots, shredded, 1/4 c. celery, chopped, 2 tbsp. onion, chopped and 1/2 tsp. dill weed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Add vegetables and dill weed to boiling salted water.
Cover and boil gently until vegetables are tender, about 15 minutes. Stir to break up potatoes.
Add milk and margarine.
Heat to simmering.
Mix flour with 1 tablespoon water until smooth.
Add slowly to vegetable mixture, stirring constantly; heat until mixture just starts to boil.
Sprinkle each serving with paprika. Makes 4 (1 cup) servings.
π· Perfect Pairings
Complete your meal with these
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