Potato Soup
Potato Soup is an easy dinner. Made with 1 vidalia onion, 3 cans chicken broth, 1/2 pt. sour cream and 4 to 5 large potatoes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Slice onion about 1/8-inch thick then chop slices finely.
In a pan add about 2 tablespoons of butter and the onions.
Saute until transparent.
Add the chicken broth.
Dice the potatoes and add to the broth.
(The potatoes should double the volume of liquid in the pan.)
Cook until potatoes are tender.
While still on the heat, mash the potatoes.
Cook a little longer and mash again.
At this point you can add the sour cream and serve.
π· Perfect Pairings
Complete your meal with these
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